Warburtons Gluten Free White Farmhouse Loaf - Review

Overall score: 7/10
Texture: 6/10
Flavour: 8/10

Warburtons are my second favourite brand for gluten-free bread. Their white farmhouse loaf looks and tastes pretty similarly to 'normal' bread, and is one of the few loaves I'll eat without toasting.
The texture is slightly dry on the surface, especially as it's sliced bread, and the crust is fairly tough. However, the inside is super fluffy and works perfectly for a sandwich.
I tastes super similar to non gluten-free white bread, and I really appreciated the dusting of gluten-free flour on the crust as it adds just that little extra touch.
Overall, I really recommend this gluten-free loaf!



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